Best Saucy Chicken

hlthy Best Saucy Chicken - This tangy, stir fried, sauced chicken recipe is foolproof, and Low Cal! With Oriental inspirations, we made this homemade version, and took out all the sodium and fat,but not the fantastic flavor! This healthy chicken recipe is a quick and easy, Low Cal dinner recipe, we guarantee you will love.

Prep Time: 5-10 mins
Cook Time: 10 mins
Servings: 4
Main Ingredient: Chicken Breast
Difficulty Level: 2

Ingredients to make Best Saucy Chicken

1 pound boneless, skinless chicken breast, cut into strips
2 cup cooked white rice, kept hot
Rind of a small orange sliced into thin strips
1 1/2 Tbsp cornstarch
3/4 cup canned chicken broth, reduced-sodium
2 Tbsp sugar
1 Tbsp white wine vinegar
2 tsp peanut oil
1/2 tsp ground ginger
2 medium garlic cloves, minced
2 Tbsp low-sodium soy sauce
2 medium scallions, chopped
1/2 tsp red pepper flakes, or 1 dried chili pepper, minced
1 tbsp sesame seeds

Directions to make Best Saucy Chicken

Step 1:Stir fry chicken strips, in oil in a skillet. In a bowl, whisk together the soy sauce, broth, sugar, cornstarch, ginger, and vinegar, then set aside.
Step 2:Now mix in the sauce and let simmer until the chicken is cooked all the way through and the sauce starts to get thick, this should take approximately 3-4 minutes. On a plate, serve chicken and sauce over rice and garnish with a sprinkle of sesame seeds.
Step 3:**For added nutritional value, substitute the white rice with brown rice

Image Source: avlxyz

Cheese Sauced Sirloin

stk_chs Cheese Sauced Sirloin - This phenomenal, melt-in-your-mouth, low carb sirloin steak recipe, is too good to be true! If you are looking to cut carbs, but still enjoy steak and a steak and cheese meal, this is a “Must Try”. Adapted from a philly steak sandwich, this saucy healthy beef recipe is so good, you won’t even be thinking about bread! A very easy, and quick recipe.

Prep Time: 5-10 mins
Cook Time: 15-25 mins
Servings: 4
Main Ingredient: Sirloin Steak, Cheese
Difficulty Level: 1

Ingredients to make Cheese Sauced Sirloin

2 lbs. good sirloin chopped up
1 8-oz package low fat cream cheese
8-oz provelone cheese
1 red pepper
1 portabella mushroom
1 onion
2 cloves of garlic
Olive oil
Lots of seasonings

Directions to make Cheese Sauced Sirloin

Step 1:Heat up skillet. Pour olive oil into pan. Saute red pepper, portabella, onion, and garlic Add salt, pepper, and any other seasonings that you like (We suggest garlic powder, paprika, and onion powder)
Step 2:Add sirloin and cook to your preferred doneness. Cut up cream cheese and provel into chunks. Add the cheeses and stir until you have made a sauce. Serve in bowls.

Image Source: stu_spivack

Heart Healthy Biscuits

biscuit Heart Healthy Biscuits - This very popular, heart healthy recipe for biscuits creates a light, fluffy biscuit without the saturated fat. You are only 5 basic ingredients away from these tasty, oven baked gems! A quick, easy, healthy recipe for those of you who thought you would never be able to enjoy biscuits again.

Prep Time: 10 mins
Cook Time: 10 mins
Main Ingredient: Flour
Difficulty Level: 1

Ingredients to make Heart Healthy Biscuits

2 c flour
3 ts baking powder
1/3 c oil
1/4 ts salt
2/3 c nonfat milk

Directions to make Heart Healthy Biscuits

Step 1:Preheat oven to 475 degrees. Sift flour, baking powder and salt. Measure oil and milk into cup but donft stir. Add all at once to flour mixture.
Step 2:Stir with fork until mixture leaves side of bowl and forms ball. Knead 10 times. Roll out (1/4 thick) and cut with floured glass or biscuit cutter. Bake 10-12 minutes.

Image Source: Afroswede

Garden Green Salad with Shrimp

shrimp_sal1 Garden Green Salad with Shrimp - This hefty, hearty, and healthy salad recipe is positively loaded with sweet, succulent, shrimp. A homemade salad dressing recipe is included, and it’s zesty, Asian flavor, really brings it all together. Quick and easy, you can even have it for lunch.Prep Time: 15-20 mins

Cook Time: 0 mins
Servings: 4
Main Ingredient: Vegetables, Shrimp
Difficulty Level: 1

Ingredients to make Garden Green Salad with Shrimp

2 cups bite-size pieces spinach
2 cups shredded Chinese (napa) cabbage
1 cup enoki mushrooms
1 medium red bell pepper, cut into 1/2-inch pieces
2 medium green onions, thinly sliced (2 tablespoons)
1/2 pound frozen cooked peeled deveined medium shrimp, thawed
1/4 cup slivered almonds, toasted
2 tablespoons vegetable oil
2 tablespoons rice vinegar or white vinegar
2 tablespoons soy sauce
1/2 teaspoon five-spice powder

Directions to make Garden Green Salad with Shrimp

Step 1:Mix spinach, cabbage, mushrooms, bell pepper, onions, shrimp and almonds in large bowl.
Step 2:Shake remaining ingredients in tightly covered container. Pour over spinach mixture; toss. Serve immediately

Image Source: stu_spivack

Simmered Vegetarian Soup

vegt_soup Simmered Vegetarian Soup - This easy, convenient, simmered vegetarian soup recipe is overflowing with goodness and flavor. Vitamin and nutrient rich, fresh garden veggies and yummy barley, are slow simmered in a vegetable broth, with just a hint of garlic. It makes a hearty healthy meal with homemade, whole grain bread.

Prep Time: 5 mins
Cook Time: 60 mins
Servings: 6
Main Ingredient: Vegetables
Difficulty Level: 1

Ingredients to make Simmered Vegetarian Soup

1/2 c Chopped onions
1/2 c Chopped carrots
1/2 c Thinly sliced celery
3 c Sliced fresh mushrooms
5 c Water
1/2 c Barley
4 ts Vegtable broth powder
1/8 ts Garlic powder

Directions to make Simmered Vegetarian Soup

Step 1:Put vegtables in a large soup pot with a little water and cook for 5 min stirring frequently. Add remaining ingredients and bring to a boil. Cover & reduce heat to low & simmer 1 hour.

Image Source: thepinkpeppercorn

BBQ Tandoori Style Fish

tandoori BBQ Tandoori Style Fish - Tender, moist fish fillets, and fiery, fresh tandoori sauce combine to create character for this healthy eating meal. And nothing says bring on the flavor like the BBQ, very quick and easy as well, grilled in under 1o minutes!

Prep Time: 15 mins
Cook Time: 8-10 mins
Servings: 4
Main Ingredient: Snapper, Mahi Mahi, Tilapia

Ingredients to make BBQ Tandoori Style Fish

1 1/2 cup(s) low-fat plain yogurt

2 teaspoon(s) garlic paste

2 teaspoon(s) grated fresh ginger

2 1/2 teaspoon(s) paprika

1 teaspoon(s) curry powder

1 teaspoon(s) red chili powder

1 teaspoon(s) ground cumin

1/2 teaspoon(s) salt

4 (6-ounce) 3/4-inch-thick tilapia, snapper, or mahimahi fillets

Directions to make BBQ Tandoori Style Fish

Step 1:

In a large bowl, whisk together yogurt, garlic paste, ginger, paprika, curry powder, chili powder, cumin, and salt. Remove 1 cup of the mixture to a bowl and reserve for serving. Place fillets in a shallow dish and brush with remaining yogurt mixture to coat completely. Cover and refrigerate 1 hour.

Step 2:

Heat an outdoor gas grill, or prepare coals for a charcoal grill for direct grilling over medium-high heat. Remove fillets from marinade; wipe off excess marinade. Brush the cooking grates clean and oil the grill rack. Lightly brush fillets with oil. Grill fillets (keeping the grill lid closed as much as possible) until fish is opaque and still moist, 6 to 8 minutes, carefully turning fillets once when fish releases easily from grill pan.

Step 3:

Serve with remaining yogurt mixture.

Image Source: avlxyz

Grilled Fish Fillets with Fruity Salsa

fish_frt  Grilled Fish Fillets with Fruity Salsa - Great grilled, healthy haddock, and a fresh citrus salsa are the stars of this light fish recipe. Sweet, fresh, juicy oranges are spiced with just the right medley of herbs and spices for the salsa, and it enhances the flavor of the haddock perfectly. Less than 30 minutes from prep to plate, now thats quick, simple, and easy

Prep Time: 10 mins

Cook Time: 10 mins
Servings: 4

Main Ingredient: Haddock Difficulty Level: 2

Ingredients to make Grilled Fish Fillets with Fruity Salsa

4 navel oranges, peeled and sectioned 1/2 cup chopped red onion 1/4 cup lime juice 1/4 cup minced fresh cilantro or parsley 1/4 teaspoon crushed red pepper flakes 1 garlic clove, minced 1 teaspoon grated orange peel 3/4 teaspoon salt, divided 1 1/8 teaspoons pepper, divided 2 teaspoons ground coriander 2 teaspoons ground cumin 1 pound haddock fillets

Directions to make Grilled Fish Fillets With Fruity Salsa

Step 1:For salsa, in a bowl, combine the oranges, onion, lime juice, cilantro, pepper flakes, garlic, orange peel, 1/4 teaspoon salt and 1/8 teaspoon pepper. Cover and chill. Combine coriander, cumin and remaining salt and pepper; rub over both sides of fillets. Grill, covered, over medium-hot heat or broil 4-6 in. from the heat for 5-6 minutes on each side or until fish flakes easily with a fork. Serve with citrus salsa.

Low Fat Roast Beef and Gravy

Low Fat Roast Beef and Gravy - This healthy dinner recipe, is as easy as can be, the crockpot does all the work, while you enjoy the savory results! A delectable, round roast of beef, that literally falls apart when you touch it, has its own healthy, low fat gravy that reaches out and “tickles the tastebuds”.


How To Make Low Fat Roast Beef and Gravy Video

Image Source: justine.foong

Fruity Chicken Salad

frt_chk_sal Fruity Chicken Salad - Wow, this creamy chicken salad, is absolutely overflowing with huge chunks of healthy grilled chicken, sweet, colorful fruit, and some long grain rice! Low fat, and low cal, all the way with this one, right down to the grilled chicken, so enjoy it “guilt free”.

Prep Time: 10 mins
Main Ingredient: Chicken, Fruit, Rice
Difficulty Level: 1

Ingredients to make Fruity Chicken Salad

3 oz/90 g cooked, long grain rice
1 oz/30 g pineapple in natural juice, drained, chopped
Half medium banana, sliced
15 oz/45 g black grapes, halved
2 ts Lemon juice.
1/4 oz/7 g sultanas
2 ts Desiccated coconut
1 tb Low fat natural yogurt
2 ts Low Cal mayonnaise
pnch Chili powder (optional)
2 oz/60 g cooked chicken, chopped
Salt and pepper.
Lemon slices and fresh Sprigs of parsley to garnish

Directions to make Fruity Chicken Salad

Step 1:Mix together the rice, pineapple, banana, grapes and lemon juice.
Step 2:In a small bowl combine the sultanas, coconut yogurt, mayonnaise and chili powder. Add the chicken and rice mixture stirring well to coat. Season with salt and pepper.
Step 3:Serve garnished with lemon slices and parsley sprigs.

Image Source: ecastro

Tomato Basil Bisque

tom_bsq Tomato Basil Bisque - Sweet basil and tomatoes, two ordinary ingredients, that come together in an extraordinery way, in this divine tomato bisque. Blended with juice and yogurt, healthy soup recipe is great for for diabetics. Served chilled, its perfect for buffets, as it does not to be kept warm!

Prep Time: 5-10 mins
Main Ingredient: Vegetable Juice, Tomato
Difficulty Level: 1

Ingredients to make Tomato Basil Bisque

1 1/2 cups vegetable juice cocktail
1 cup plain yogurt
1 teaspoon basil
1/2 teaspoon salt
1/4 teaspoon pepper
4 Tomatoes

Directions to make Tomato Basil Bisque

Step 1:In a blender container, combine vegetable juice cocktail, yogurt, 4 tomatoes, basil, salt and pepper. Cover and blend at medium speed until smooth. Cover and refrigerate several hours to blend flavours

Image Source: stu_spivack

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