Carrot Raisin Muffins

lf Carrot Raisin Muffins - This oven baked, moist, carrot raisin muffins  have 0 fat! Plump, juicy raiesen, and healthy, grated carrots are perfect partners for this healthy recipe for homemade muffins. Very versatile, this quick easy recipe is ideal for breakfast, brunch, and even a snack!Prep Time: 10 mins
Cook Time: 25 mins
Servings: 12
Main Ingredient: Carrot, Raisins
Difficulty Level: 1

Ingredients to make Carrot Raisin Muffins

1 1/2 c Carrots, grated
1 t Cinnamon
1/8 ts Cloves
1 t Orange peel
2 Eggs
4 tb Raisins
1 t Vanilla
6 tb Flour
1 t Baking Powder
2/3 c Powdered milk
1 Amount of brown sugar Twin to equal 20 tsp. sugar

Directions to make Carrot Raisin Muffins

Step 1:Mix all ingredients. Spray muffin tin with cooking spray. Divide equally.
Step 2:Bake at 350 F. for 25 minutes.

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Simmered Vegetarian Soup

vegt_soup Simmered Vegetarian Soup - This easy, convenient, simmered vegetarian soup recipe is overflowing with goodness and flavor. Vitamin and nutrient rich, fresh garden veggies and yummy barley, are slow simmered in a vegetable broth, with just a hint of garlic. It makes a hearty healthy meal with homemade, whole grain bread.

Prep Time: 5 mins
Cook Time: 60 mins
Servings: 6
Main Ingredient: Vegetables
Difficulty Level: 1

Ingredients to make Simmered Vegetarian Soup

1/2 c Chopped onions
1/2 c Chopped carrots
1/2 c Thinly sliced celery
3 c Sliced fresh mushrooms
5 c Water
1/2 c Barley
4 ts Vegtable broth powder
1/8 ts Garlic powder

Directions to make Simmered Vegetarian Soup

Step 1:Put vegtables in a large soup pot with a little water and cook for 5 min stirring frequently. Add remaining ingredients and bring to a boil. Cover & reduce heat to low & simmer 1 hour.

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No Fat Carrot Muffins

car_mfn No Fat Carrot Muffins - These simple, savory muffins are not only no fat, they are overflowing with fabulous flavors, and, are quick and easy too! Slightly spiced the have a wonderful cooking aroma, that seems to make them taste that much better. Even kids like muffins, so they are a wonderful, healthy snack, or even breakfast on-the-go.

Prep Time: 10 mins
Cook Time: 25 mins
Servings: 12
Difficulty Level: 1

Ingredients to make No Fat Carrot Muffins

1 1/2 c Carrots, grated
1 t Cinnamon
1/8 ts Cloves
1 t Orange peel
2 Eggs
4 tb Raisins
1 t Vanilla
6 tb Flour
1 t Baking Powder
2/3 c Powdered milk
1 Amount of brown sugar Twin to equal 20 tsp. sugar

Directions to make No Fat Carrot Muffins

Step 1:Mix all ingredients. Spray muffin tin with Pam. Divide equally. Bake at 350 F. for 25 minutes. Makes 12 muffins.
Step 2:Can substitute Egg Beaters for the eggs and use Equal instead of Sweet and Low.

Image Source: stu_spivack

Clebration Carrot Pineapple Cake

car_pnap_cake Clebration Carrot Pineapple Cake - This divine dessert brings healthy eating to a whole new level, it’s a healthy dessert. What better way to top off an exceptional meal than with a guilt free, sugar free dessert? Even kids love this sweet, healthy cake, and since they don’t know its good for them, it’s a great snack too!

Prep Time: 15-20 mins
Cook Time: 30 mins
Servings: 8
Main Ingredient: Carrot, Pineapple
Difficulty Level: 2

Ingredients to make Clebration Carrot Pineapple Cake

1/2 c Low Fat margarine,softened
3 Eggs** For low fat use egg substitute
1 c Thawed frozen unsweetened pineapple juice concentrate
2 ts Vanilla
2 1/2 c All-purpose flour
2 ts Baking powder
1 ts Baking soda
1 ts Ground nutmeg
1 ts Ground cinnamon
1/4 ts Salt
3 c Shredded carrots

ICING
8 oz Cream cheese, softened
1 cn (8 oz) crushed pineapple in unsweetened juice,drained
1 ts Vanilla

Directions to make Clebration Carrot Pineapple Cake

Step 1:Preheat oven to 350 degrees F. Beat butter in large bowl until creamy. Blend in eggs, pineapple juice concentrate and vanilla. Combine flour, baking powder, baking soda, spices and salt. Gradually add to egg mixture, beating until well blended. Stir in carrots.
Step 2:Spread batter evenly into greased 12 x 8 inch baking dish. Bake 30 minutes or until wooden pick inserted in center comes out clean. Cool completely on wire rack.
Step 3:Prepare Icing by combining all ingredients. Spread over cooled cake.

Image Source: nedrichards