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Simmered Vegetarian Soup - This easy, convenient, simmered vegetarian soup recipe is overflowing with goodness and flavor. Vitamin and nutrient rich, fresh garden veggies and yummy barley, are slow simmered in a vegetable broth, with just a hint of garlic. It makes a hearty healthy meal with homemade, whole grain bread.
Prep Time: 5 mins |
Ingredients to make Simmered Vegetarian Soup
1/2 c Chopped onions
1/2 c Chopped carrots
1/2 c Thinly sliced celery
3 c Sliced fresh mushrooms
5 c Water
1/2 c Barley
4 ts Vegtable broth powder
1/8 ts Garlic powder
Directions to make Simmered Vegetarian Soup
Step 1:Put vegtables in a large soup pot with a little water and cook for 5 min stirring frequently. Add remaining ingredients and bring to a boil. Cover & reduce heat to low & simmer 1 hour.
Image Source: thepinkpeppercorn
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Email This Recipe
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<< Previous Recipe
Yummy Yogurt Spinach Salad
Yummy Yogurt Spinach Salad
Next Recipe >>
Tangy Black Bean Salsa
Tangy Black Bean Salsa