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Cheesy Pita’s - This Italian inspirated, warm sandwich recipe is just perfect for a healthy lunch. Slightly spiced with some Italian herbs mixed into the 4 seperate cheeses; ricotta, mozzarella, provolone,parmesan, then snugly wrapped in a pita pocket, and oven baked just long enough to melt all that succulent cheese together. A quick and easy recipe that is also Kid Friendly, and can even be had for supper, just add a salad!
Prep Time: 5 mins |
Ingredients to make Cheesy Pita’s
1/4 cup ricotta cheese
2 tbsp. grated mozzarella cheese
2 tbsp. grated provolone cheese
2 tsp. grated Parmesan cheese
1/8 tsp. dried basil
Pinch of dried oregano
Dash of black pepper
1 pita bread pocket
Directions to make Cheesy Pita’s
Step 1:Preheat the oven to 350 degrees.In a bowl, combine together the cheeses, herbs, and pepper .
Step 2:Split the bread halfway around the edge. Fill with the cheese mixture. Wrap the sandwich in aluminum foil.
Step 3:Bake for about 10 minutes or until heated throughout
Image Source: norwichnuts
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Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Steamed Salmon Veggies and Black Beans
Steamed Salmon Veggies and Black Beans
Next Recipe >>
Stovetop Beef Stew
Stovetop Beef Stew